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A whole charcoal-roasted pollo a la brasa with chaufa, fries, and salad at Blaze on Fire

Cocina Peruana · Fusión Nikkei

Peruvian fire.
Nikkei precision.
Fuego peruano.
Precisión Nikkei.

Charcoal pollo a la brasa, a full ceviche bar, and Nikkei maki rolls. BYOB in Hackensack, NJ.

4.4 · 365+ Google reviews

  • Charcoal and Nikkei
  • BYOB
  • Free parking
Signature dishes: Pollo a la Brasa, Ceviche, Lomo Saltado, Signature Maki, Anticuchos, Chaufa, Causa, Leche de Tigre, Tacu-Tacu, Jalea.

Nuestra historia

Two countries, one fire.

Blaze on Fire lives where Peruvian heat meets Nikkei restraint. Peru brings the charcoal and the color. The Nikkei bar brings the knife and the discipline. We cook where they meet.

Whole charcoal-roasted pollo a la brasa

Peru · El fuego

The fire

Charcoal pollo a la brasa from an authentic imported oven, bold marinades, and deep color.

A Peruvian sushi boat

Nikkei · La precision

The precision

Clean knife work and signature maki that fuse Peruvian flavor with Nikkei technique.

Read our story

Bar on one side, charcoal on the other. BYOB, and built to share.

Order ahead

Fired to order, ready when you pull up.

Build your order, send it over, and we will have it charcoal-fired and ready for pickup or curbside. Same kitchen, same food, no waiting in line.

  • Charcoal chicken, ceviche, and the Nikkei bar, fired to order.
  • Pickup, curbside, or delivery by our own drivers, hot from the grill.
  • BYOB and free parking in the back. Bring the bottle, we bring the fire.
Order online

Charcoal grill and Nikkei bar, ready for pickup.

Good to know

Kitchen
Peruvian and Nikkei fusion
Order
Pickup, curbside, or delivery
Pay
Card online or at the counter
The extras
BYOB and free parking

Catering and events

We cater.

Charcoal chickens by the bird, maki and ceviche platters, and family-style trays, planned around your date. BYOB friendly.

On Main Street in Hackensack.

325 Main St
Hackensack, NJ 07601
(201) 250-8124
Free parking in the back. BYOB, so bring the bottle.
Hours
  • Sunday 11:30 AM to 9:00 PM
  • Monday 11:30 AM to 9:00 PM
  • Tuesday Closed
  • Wednesday 11:30 AM to 9:00 PM
  • Thursday 11:30 AM to 9:00 PM
  • Friday 11:30 AM to 10:00 PM
  • Saturday 11:30 AM to 10:00 PM
Directions

The quick answers.

Ordering, BYOB, parking, and the rest. Anything else, give us a call at (201) 250-8124.

Can I order online directly from Blaze on Fire?

Yes. Order online from us for pickup or curbside. It is the same kitchen and the same food, ready when you arrive. Use the Order Online button anywhere on this site.

What are your hours?

We are open Monday, Wednesday, Thursday, and Sunday from 11:30 AM to 9:00 PM, and Friday and Saturday from 11:30 AM to 10:00 PM. We are closed on Tuesdays.

What kind of food is it?

Peruvian cuisine and Nikkei fusion. Charcoal pollo a la brasa from an authentic Peruvian oven, a full ceviche bar, our Nikkei maki bar, a classic sushi bar, and wok dishes like lomo saltado and chaufa.

Do you offer delivery?

Yes, with our own drivers. Order on this site and choose Delivery at checkout: the fee is 5.50 in Hackensack and 8.00 outside town, and the kitchen fires your order for the time you pick.

Are you BYOB?

Yes, we are BYOB. Bring the bottle you want with dinner. The homemade chicha morada, maracuya, and limonada are on us to pour.

Is there parking?

Yes, there is free parking in the back. We are on Main Street in Hackensack, easy to reach from anywhere in Bergen County.

Hungry? Order ahead.

Charcoal chicken, ceviche, and the Nikkei bar, ready for pickup.